COMPOSITION:
Each ml contains:
Amoxicillin (as amoxicillin trihydrate) ............. 150 mg
Excipients add to .............................................. 1 ml

INDICATIONS:
Gastrointestinal, respiratory and urinary tract infections caused by amoxicllin sensitive micro-organisms, like Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus and Streptococcus spp. in calves, cattle, goats, sheep and swine.

DOSAGE AND ADMINISTRATION:
For intramuscular administration:
General: 1 ml per 10 kg body weight, repeatable if necessary after 48 hours.
Shake well before use and do not administer more than 20 ml in cattle, more than 10 ml in swine and more than 5 ml in calves, sheep and goats per injection site.

CONTRAINDICATIONS:
Hypersensitivity to amoxicllin.
Administration to animals with a seriously impaired renal function.
Concurrent administration of tetracyclines, chloramphenicol, macrolides and lincosamides.

SIDE EFFECTS:
Occasional allergies to penicillins have been observed but these are very rare.
Hypersensitivity (allergic) reactions to penicillins can vary from localised swelling to anaphylaxis and death.

WITHDRAWAL PERIOD:
Meat: 21 days.
Milk: 3 days.
Not for use in sheep and goats producing milk for human consumption.

STORAGE:
Store below 30℃. Protect from light.

SHELF-LIFE:
36 months.